Discover Pantai Jawa Cianjur Coffee Beans: Delightfully fruity with low acidity and a smooth body. Grown in West Java, these beans undergo an anaerobic natural process, resulting in a medium-roasted profile that highlights tasting notes of pineapple and herbs. Immerse yourself in the flavors of Cianjur, West Java, with every sip.

Body: Low Body
Acidity: Mid-High Acidity
Tasting Notes: Fruity, Pineapple, Herbs
Location: Cianjur, West Java
Altitude: 1200 to 1600 metres
Variety: Mix Variety
Process: Anaerob Natural
Profile Roasting: Medium

Highly Recommended for:

• Manual Brew (Filter)
• Japanese Iced
• Cold Brew